Anise Seed Borrachio Cookies

They are simply delicious and really going to be your favourite when you eat it for the very first time, yes they are very yummy Anise Seed Borrachio Cookies, these cookies are really classic, they have sugar and are blended with tangy flavours of anise , vanilla and rum. To make these all you need:



1/2 teaspoon of salt
2 tablespoons anise seed
1 1/4 cups of butter
3 tablespoons of rum
2 1/2 cups of all-purpose flour
1 1/2 teaspoons of vanilla extract
1 teaspoon of baking powder
3/4 cup of white sugar
1 egg
1 1/2 teaspoons of ground cloves

How to make:
Take a small bowl put anise seeds with rum, keep aside to marinate overnight.. Now take a medium size bowl, make a cream of vanilla ,sugar and butter make it smooth, add anise seed and rum, with egg . Then combine baking powder ,salt and flour with cloves add butter mixture and blend it well,make it chilled in refrigerator for 1 hour. Now Preheat the oven to 350 degrees F , make and roll the dough of 1/8 inch thickness.
Make desired shapes by using cookie cutters,then place the cookies on a cookie sheet that is greased.
Bake it for ten minutes,till the edges become golden brown.
Cool them on baking sheets.
Enjoy!