Tuesday, July 6, 2010

Fried Ice Cream

Fried Ice Cream is a dessert coated with raw egg, rolled in cornflakes and cookie crumbs and then deep fried.The extremely low temperature of the ice cream prevents it from melting while being fried. This Mexican Dessert is sprinkled with sugar and cinnamon. Honey and peppermint is also used to give it a different taste.

Fried Ice Cream
All you need:

* 2 flour tortillas, 6 inch each

* 1/2 cup vegetable oil

* 1/2 teaspoon ground cinnamon

* 1/4 cup cornflake crumbs

* 2 tbs. sugar

* 2 maraschino cherries with stems

* 2 large scoops vanilla ice cream

* 1 whipped cream in a can


Toppings:

* honey

* chocolate syrup

* strawberries

How to make:

* Fry each tortila in hot oil until crispy.

* Take a small bowl. Mix sugar and Cinnamon in it.

* On both sides of fried tortillas,sprinkle the mixture.

* Take another bowl, mix half of the Cinnamon mixture with corn flake crumbs and pour it into a wide shallow bowl.

* Place a large scoop of ice cream in the corn flake crumbs and cover the entire surface Make sure it is evenly coated with corn flake crumbs.

* Now place another ice cream scoop on the center of tortilla coated with sugar.

* Spray whipped cream around the base of the ice cream.

* On the top of the ice cream, spray an additional pile of whipped cream.

* Decorate it with cherry.

For more delicious recipes, visit http://www.myindiaguide.com/cooking/

No comments:

Post a Comment